For the reception of your guests, we will reserve an area for you in the garden and set up bar tables and wooden barrels for the aperitif. With a seasonal punch, a “Winzersekt” and tasty bites with homemade spreads or our garnished tasty bites, your guests will receive the warmest of welcomes from you. In late autumn and winter we serve warming punch and mulled wine from our in-house “punch booth”, with our chestnuts straight from the oven completing the seasonal winter reception.
Treat your guests to ahearty endto the evening with Mayer’s cheese platter: a variation with selected prize-winning cheeses from our Austrian farmers. We also serve homemade Traminer grape jelly and bread straight from the oven. Your guests will be delighted.
Quality that you can taste. We use products from surrounding regions or from within Austria for our delicacies. As well as delighting our guests, this has also earned our “Mayer am Pfarrplatz” Heuriger AMA gastro accreditation.