Beethoven House
INTRO

WINERY

The Mayer family has been established in Vienna-Heiligenstadt and Grinzing since 1683 and can therefore look back on a long tradition and great experience in wine-growing. The Mayer estate has been cultivating natural (biological) wine-growing methods in the vineyards. In this way the resulting wine can be regarded as a natural product.

GENERAL INFORMATION

Established:
since 1683
Annual production: 150.000 l
Distribution from production: 62% within Austria 38% export
Varieties: 40% Riesling, 25% Grüner Veltliner, 10% Chardonnay10% red wine, 15% mixed

 

WEIN SPECIALITIES

VIENNA CLASSIC selection Rheinriesling and Pinot Noir, Beethovenhaus wine, Late pickings e.g.Eiswein Rieslings from 1973 onwards Special single vineyards: Preussen – Rheinriesling, Alsegg – Rheinriesling, Schenkenberg – Gruener Veltliner, Reisenberg – Sauvignon Blanc, Ring – Pinot Noir, Traminer, Nussberg – Chardonnay
Other products: Grappa – Marc of Gewuerztraminer, 100% pure grape juice, (juice from organic worked vineyards) sparkling wines.